Menu

(SALAD)

• Insalata Cesare$ 14.00

  Romaine hearts served with our Chef’s secret Caesar dressing

• Della Casa$ 16.00

  Arugula, cherry tomatoes, parmesan flakes, drizzled balsamic reduction

• Insalata Capresa$ 20.00

  Fresh buffalo mozzarella with sliced tomatoes and basil

(SOUP)

• Pasta e Fagioli $ 14.00

  White bean soup with Italian herbs and pasta

• Zuppa di Mare $ 29.00

  Mix of seafood in tasty broth

• Zuppa di Tomate $ 13.00

  Home made tomato soup with crouton3

(APPETIZERS)

• Antipasto Sole Mare to share$42.50

  Salami, Prosciutto, Mortadella with pistachio, Mozzarella, tomato, Parmesano Reggiano with black and green olives with toasted bread.
  Add on: Burrata $19.00

• Calamari Napoletana$ 19.00

  Choice of sauteed or fried calamari rings

• Escargot$ 19.00

  Snails flamed in white wine sauce flavored with garlic butter

• Bruschetta Caprese$12.50

  Toasted Italian garlic bread with fresh tomato and mozzarella cheese

• Impepata di Cozze$ 25.00

  Mussels sauteed with garlic and white whine

• Melanzane alla Parmigiana$ 24.00

  Breaded eggplant with pomodoro sauce and mozzarella cheese

• Mare Mista to share$ 34.00

  Assorted grilled seafood mix with garlic sauce of side

• Polipo alla Griglia$ 26.00

  Grilled octopus with cherry tomatoes and arugula

• Carpaccio$ 20.00

  Raw beef, shaved parmesan, sauteed mushroom, arugula and fried capers

• Mozzarella in Carrozza $21.00

  Breaded Mozzarella with vodka sauce

• Vesubio & Prosciutto $30.00

  Arugula, cherry tomatoes, burrata, prosciuto and a balsamic reduction

Feel free to change the pasta just the way you like it!
Spaghetti, Rigatoni, Penne, Fettuccine, Pappardelle, Cappellini, Gnocchi, Tagliolini.

• Linguine ai Frutti di Mare$ 49.00

  Mix seafood sauteed in olive oil, garlic and white wine
  *add lobster tail 6oz $Marketprice

• Linguini ai Scampi$ 47.00

  Shrimps prepared Fra’diavolo, Aglio e olio, Pomodoro, Limone

• Lasagna$ 28.00

  Baked pasta with ricotta, mozzarella, parmesan cheese and Bolognese sauce

• Rigatoni alla Siciliana$34.00

  Pomodoro sauce, mozzarella and eggplant cubes

• Pappardelle Primavera$32.00

  Broccoli rabe, mushroom, onion and sweet peppers sauteed in garlic sauce.

• Penne Broccoli di Rapa e Salsiccia$ 36.00

  Broccoli rabe with sliced Italian sausage sauteed in garlic sauce

• Spaghetti con Polpetta di Carne$ 32.00

  Traditional Italian homemade meatballs

• Penne alla Puttanesca$ 30.00

  Pomodoro sauce with black olives, capers and touch of garlic

• Rigatoni alla Vodka$ 30.00

  Vodka Flamed mushroom in creamy tomato sauce

• Spaghetti alla Bolognese$ 32.00

  Traditional Italian homemade meat sauce with a hint of cream

• Spaghetti alle Vongole$ 39.00

  Clams delicately seasoned with white wine

• Calamarata al  Pesto e Gambero $ 43.00

  Shrimps in lightly creamy pesto sauce and sundried tomatoes

• Gnocchi Burrata$ 32.00

  Homemade potato gnocchi with creamy burrata sauce

• Ravioli Aragosta e Gamberi$ 46.00

  Cheese ravioli in vodka sauce with lobster and shrimps chunks

• Gnocchi Caprese$ 32.00

  Homemade potato gnocchi with pomodoro sauce and mozzarella cheese

• Tagliolini nerri con polipo$ 48.00

  Infused black tagliolini with grilled octopus and shaved carrots and zucchini

• Rigatoni Ossobuco$47.00

  Braised US Veal shank served over a bed of rigatoni

• Rigatoni Ai Quattro Formaggio$ 30.00

  Mix of cheese, napoli or cream sauce

• Fettuccine Alfredo$ 30.00

  Homemade fettuccine, Parmigiano Reggiano and cream sauceWith Chicken $38.00

• Spaghetti al Formaggio$31.00 p/p

  Authentic Italian dish flamed with whisky at your table.

  Add on: Grilled Chicken $10.00 (2pcs), Meatballs $13.50 (6pcs), Sausage $15.00 (100gr), Shrimps $26.00 (4pcs), Frutti di mare $32.50

• Vitello (2pcs)$ 41.00

  US Veal Scaloppine prepared with Marsala sauce, limone sauce, pizzaiola sauce or alla Parmigiana. With a side of espagueti napoli.

• Ossobuco di Vitello$52.00

  Braised US Veal Shank with Risotto alla Milanesa

• Salmone al Forno$ 53.00

  Baked salmon fillet in white wine sauce with clams and black olives. With a side of espagueti napoli.

• Pesce del Giorno$ 53.00

  Red Snapper fillet with shrimps and side Spaghetti Napoli

• Pollo$ 36.00

  Chicken breast prepared alla Parmigiana, Limone or Marsala sauce. With a side of espagueti napoli.

Contorno (Sides)

• Sauteed Mushroom$ 10.00

   

• Broccoli rapa$ 12.00

   

• Risotto alla Milanesa$ 6.50

   

• Mashed potato $ 8.00

   

• Rosemary potato$ 8.00

   

• Pasta garlic/ burro$ 5.00

   

• Mix Vegetables$ 6.50

   

• Salad$ 7.00

   

• All’ Aragosta$ 54.00

  Risotto with chucks of lobster with a touch of parmesan cheese

• Iron Chef$ 43.00

  Risotto with chucks of shrimp, calamari with a touch of parmesan cheese and cream